Browse Every Recipe - Page Number 38

Honey-garlic glazed shrimp in warm tortillas with cabbage slaw and lime crema, ready in 30 minutes.

Tender smoked pulled chicken dressed in tangy white BBQ sauce on soft buns; coleslaw adds crisp contrast.

Layers of thin crepes, whipped cream, and macerated berries rolled into a chilled elegant dessert.

Colorful layered cake studded with rainbow sprinkles and champagne buttercream—ideal for graduation celebrations.

Cheesy baked pasta with sun-dried tomatoes, spinach and gooey mozzarella, baked until golden and bubbly.

Creamy deviled eggs dressed with basil oil, cherry tomatoes and fresh mozzarella for a vibrant Italian starter.

Single-serve baked oats with blueberries, banana and maple—warm, comforting breakfast ready in 30 minutes.

Silky egg ribbons in a savory broth with scallions and sesame, ready in 15 minutes.

Thin, crisp flatbread topped with asparagus, a baked egg, parmesan and lemon zest — quick, elegant brunch fare.