Breads & Sweet Bakes

Thin, crisp flatbread topped with asparagus, a baked egg, parmesan and lemon zest — quick, elegant brunch fare.

Soft, buttery brioche twisted with Nutella and toasted hazelnuts for a gooey chocolate-hazelnut breakfast loaf.

Rosé-infused pink velvet layers with silky buttercream and edible gold drip for an elegant bridal shower centerpiece.

Enjoy delightful Gemini-inspired cupcakes with creamy frosting.